流行病學原理
Principles of Epidemiology
| 節 | 週三 |
|---|---|
7 15:30–16:20 | 流行病學原理 YS405(陽明) 2 節連堂 |
8 16:30–17:20 |
* 根據陽明交大上課時間表所列
This course offers an introduction to the fundamental principles and concepts used in epidemiologic research. It covers the basics of study designs, measurement of disease occurrence, and the identification and management of confounding and bias in epidemiologic studies. Through a combination of lectures, laboratory sessions, and exams, students will gain practical experience in applying principles of epidemiology to critically appraise and interpret findings from published research. This course is essential for students pursuing careers in public health, medicine, and related fields. Learning objectives Upon successfully completing this course, students will be able to: 1. Understand the purposes and functions of epidemiologic studies; 2. Learn the methods of describing distribution of health status in population; 3. Identify and distinguish epidemiological study designs and their features; 4. Estimate and interpret the measure of association in epidemiologic studies; 5. Recognize and analyze the source of confounding, information bias, and selection bias; 6. Critically review epidemiologic publications and assess the research quality.
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無備註
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Midterm assignment (Take-home exam): 30% Final exam (In-class exam): 30% Class participation: 40% (10% per lab session)
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| 週次 | 主題 |
|---|---|
| 第 1 週 | Introduction |
| 第 2 週 | Measurements of disease distribution |
| 第 3 週 | Measurement validity and reliability |
| 第 4 週 | Causation |
| 第 5 週 | Lab 1 |
| 第 6 週 | Cohort study |
| 第 7 週 | Measures of association |
| 第 8 週 | Lab 2 (and midterm take-home exam) |
| 第 9 週 | Randomized control trial |
| 第 10 週 | Survey and cross-sectional study |
| 第 11 週 | Case-control study |
| 第 12 週 | Lab 3 |
| 第 13 週 | Confounding, mediation, effect-modification |
| 第 14 週 | Bias |
| 第 15 週 | Lab 4 |
| 第 16 週 | Final exam |
Celentano, D. D., Szklo, M., & Farag, Y. (2023). Gordis Epidemiology, 7th Edition. Elsevier Health Sciences. Online fulltext: https://www.clinicalkey.com/#!/browse/book/3-s2.0-C20210005393
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