酵素及蛋白質純化實驗
Enzyme and Protein Purification Experiment
學期
113-1
學分
0
學分
當期課號
430005
永久課號
BTBT30169
開課單位
生物科技學系
授課教師
楊裕雄
類別
選修
上課時間表
| 節 | 週五 |
|---|---|
5 13:20–14:10 | 酵素及蛋白質純化實驗 3 節連堂 |
6 14:20–15:10 | |
7 15:30–16:20 |
* 根據陽明交大上課時間表所列
概述
1. Hand on experience on protein preparation. 2. Basic principle on protein detection. 3. Application of protein/enzyme detection on IC/FET semiconductor chip system
先修科目
None
備註
無備註
教學方式
1. Lab operation (Use the facilities provided by a research lab to complete a project for enzyme/protein preparation and detection) 2. Discussion 3. Hand on experience
評分方式
1. Experimental data (50%) 2. Report (50%)
課程大綱
教師未提供此項資料
週次計畫
| 週次 | 主題 |
|---|---|
| 第 1 週 | Experimental design |
| 第 2 週 | Experimental design |
| 第 3 週 | Sample prep |
| 第 4 週 | Sample prep |
| 第 5 週 | Protein Analysis |
| 第 6 週 | Introduction to Proteins |
| 第 7 週 | Understand IC/semiconductor based protein chip |
| 第 8 週 | Hand on operation |
| 第 9 週 | Hand on operation |
| 第 10 週 | Hand on operation |
| 第 11 週 | Hand on operation |
| 第 12 週 | Hand on operation |
| 第 13 週 | Hand on operation |
| 第 14 週 | Hand on operation |
| 第 15 週 | Presentation |
| 第 16 週 | Report |
教科書
1. Books regarding protein preparation available in library 2. Research articles available from www. 3. Commercially available product information and guide.
Office Hours
- 地點
- 賢齊館
- 時間
- Can be arranged according to each student's schedule. Expect to spend at least 4 hours/week
- 聯絡方式
- ysyang@nycu.edu.tw